Candy Year's history

--- In 1998,Candy Year was established with total inverstment of 10 milliion US dollars and covers an area 15 thousand square meters，all the buildings are designed according to the GMP international standard.

--- In 2000,take hard candy as Candy Year’s main product.

---In 2002,set up R&D Department to create and design more Kinds of candies and chocolates for market(toy candy, hard candy, marshmallow pop, jelly pop, icy pop, gummy candy, Festival chocolates,and so on)

---In 2004, begin to export Candy Year’s products to all over the world.

Candy Year's principles:

---Food safety is the first principle of Candy Year.
All the ingredient Cany Year uses,including flavor,food color,even packaging are FDA /ECC approved.
In order to guarantee the every lot of products is qualified before shipment, all the process of manufacture is strictly controlled under the HACCP & ISO22000 standard.

---Shipped orders on time is the other principle of Candy Year.
Last year 98.5% of Candy Year’s orders were delivered on time.

---Keep designning and creating more good products is the important principle of Candy Year.
In the past 11 years,Candy Year designed and created more than 500 species of candies and chocolates for the customers throughout the world.

---Trusty,excellent service,and mutual benefits is the basic principle of Candy Year.
Having this basic principle,Candy Year has gained an outstanding reputation with both retailers and consumers during the past 11 years

Candy Year's team:

---Having advanced machines and more than 300 skilled workers.
---Having R & D department,Inspetion department,Sales department,and After-sales department. Total more than 50 managing staff.